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Napa's Favorite Farm-to-Table Italian Inspired Cuisine
A casual yet refined Napa Valley restaurant where rustic accents are incorporated with a modern approach to Wine Country cuisine.
![Vibrant mixed colors salad](https://symphony.cdn.tambourine.com/meritage-hotel/media/meritage-olive-hay-intro-6108781965afa.png)
Napa's Favorite Farm-to-Table Italian Inspired Cuisine
Local Napa Valley ingredients meet farm-to-table menu experiences — a combination that centers around the journey of each ingredient, fusing homemade and homegrown, modern and classic, innovative and traditional Italian cuisine.
Reserve a Table (707) 251-3090Hours of Operation
Brunch | Daily, 7 am - 1 pm
Dinner | Sun–Fri 5:30 pm – 9 pm, Sat 5:30 pm – 10 pm
![Avocado toast with argula](https://symphony.cdn.tambourine.com/meritage-hotel/media/meritage-olive-hay-our-menu-6108787841d72.jpg)
Farm To Table
At Olive & Hay, we proudly partner with the top purveyors in our local community to source fresh, sustainable ingredients for all of our dishes.
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Large Party Dining
Enjoy a private dining experience at Olive & Hay with a prix fixe, chef-prepared menu that’s designed to delight groups of 9 to 20 guests.
View Menu Request InformationLocally Sourced
- Tenbrink Farm, Suisun Valley
- Umbel Roots Farm, Suisun Valley
- The Garden Keeper, Sonoma
- Skyhill Farm, Mayacam Mountain, Napa Valley
- Meritage Garden